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Belgian Beer at Antwerp Port

  • Category:Gourmet
JAPAN TRAVEL
 
Belgian Brasserie Court arrives in Akasaka
Belgian Brasserie Court adds a 7th location to their expanding chain across Tokyo and Osaka, with Antwerp Port becoming the latest opening in Japan’s capital – over at the newly renovated Akasaka Intercity Air.
 
Antwerp Port recreates tha...

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Kintan: Shabu Shabu

  • Category:Gourmet
JAPAN TRAVEL
High-grade meat in Omotesando
Well-respected and established Tokyo yakiniku brand, Kintan (lit. Golden Tongue), opened up its second specialist shabu-shabu joint in the backstreets of Omotesando in September 2017.
 
Despite being a dominant force in yakiniku around Tokyo's capital ci...

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Shabu Shabu: Lettuce

  • Category:Gourmet
JAPAN TRAVEL
Farm-to-table inspired healthy shabu-shabu in Nakameguro
New to Nakameguro in September 2017, Shabu Shabu Lettuce (しゃぶしゃぶレタス) promises to redefine how this traditional Japanese cuisine is experienced.
 
The traditional approach to shabu shabu sees guests sit round a shared p...

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Taiyou No Tomato-men

  • Category:Gourmet
JAPAN TRAVEL
Italian-inspired ramen in Shinjuku
Setting itself apart from the ramen crowd, 'Taiyou no Tomato men' (太陽のトマト麺) serves up visually distinct bowls of tomato-based ramen at its many locations around Japan – as many as 21 stores, since launching in Kinshicho back in 2006.
The sign...

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Gunma Sodachi

  • Category:Gourmet
JAPAN TRAVEL
The best of Gunma's delicacies served in central Tokyo
Gunma Sodachi specialises in bringing some of Gunma's finest foods to Tokyo. Backed by parent chain Aguri's yakiniku know-how, Gunma Sodachi primarily focuses on serving Gunma's local brand of beef, Joshu wagyu, alongside a numbe...

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Nagayama Honten

  • Category:Gourmet
JAPAN TRAVEL
Modern izakaya serving up Kyushu classics
Nagayama Honten is a chain izakaya restaurant that serves traditional Japanese food in a relaxed setting.
Their new branch opening to the west of Ueno Station boasts over 100 seats and looks to specialise in Motsu-Nabe, momoyaki and a live, c...

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Tokyo Umai Yokocho

  • Category:Gourmet
JAPAN TRAVEL
Food wonderland under Akihabara's railtracks
New to the railway arches beneath the JR train tracks north of Akihabara is Tokyo Umai Yokocho (東京うまい横丁), which promises to bring quality food alongside an authentic yet accessible yokocho experience to all.
 
Literally 'side street...

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Bifteki Kawamura

  • Category:Gourmet
JAPAN TRAVEL
Famed luxury steakhouse comes to Roppongi
Kawamura is a multi-award winning steakhouse widely considered to offer the best beef in the world – highest grade Kobe beef. Known for its incredible taste and the marbled, fatty, melt-in-the-mouth texture, diners can get a slice of the acti...

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Oyster House Kodaharu

  • Category:Gourmet
JAPAN TRAVEL
 
 
Restaurant specialising in oysters comes to Shimbashi
Oyster House Kodaharu (かき家 こだはる), located 2 minutes from Shimbashi station, is somewhere not to miss if you are an oyster fan. The oysters are carefully selected from different areas around Japan, so they taste differen...

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Unadon Speciality Restaurant

  • Category:Gourmet
JAPAN TRAVEL
Great quality grilled eel at low prices
Although eel is usually considered an expensive cuisine, the good news is that Unadondon, the first unadon speciality restaurant, has arrived in Jimbocho, aiming to provide eel at a reasonable price. It is also the first restaurant that special...

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