Loading
Search
▼ Tsukune Samurai – Sakanoue
- Category:Gourmet
JAPAN TRAVEL
Grilled chicken and traditional arts
Located in Shibuya's Maruyamacho area on a charming backstreet, Tsukune Samurai Sakanoue reinvents the traditional yakitori izakaya by throwing traditional performances into the mix.
Tsukune Samurai Sakanoue's specialises in freshly-made chicken meatball skewers—nama tsukune—served alongside paired Japanese sake set to a samurai-themed backdrop in this Hatago-style Japanese inn. Using fresh chicken delivered each morning, Sakanoue's chicken skewers guarantee maximum flavour across a variety of cooking styles that promise the perfect blend of Japanese food and culture. Dishes on offer include a charcoal-grilled chicken platter (1,580 yen) using different cuts delivered fresh that morning, assorted tsukune (880 yen, served with garlic, plum and shiso accompaniments) and assorted vegetable tsukune (350 yen each: asparagus, tomato and mozzarella / 380 yen each: fresh ginger, Eringi mushroom).
Tenshinryu Samurai Dojo
On weekends, Sakanoue transforms into an interactive stage, with fully-fledged performances as well as opportunities to experience the basics for yourself. The performance includes demonstrations of sword-drawing and various styles by masters of the Tenshinryu Hyouho school of martial arts, as well as spoken explanations of what is a samurai and an insight into their daily lives. Guests can choose from a selection of techniques to try for themselves in a workshop setting, including sword-drawing, throwing shuriken and how to appreciate the essence of the sword. The samurai shows are held every weekend, a fully narrated English program available on Sundays (bookable here) from 13:00–14:30.Simple performances are held on weekday evenings too, including a calligraphy demonstration.
Getting there
Tsukune Samurai Sakanoue is about a 10 minute west of Shibuya station in the Dogenzaka direction.- May 19, 2018
- Comment (0)
- Trackback(0)